The Museum of Food Anomalies™ is an online exhibition of real food gone horribly wrong.
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About the MoFA
The Museum of Food Anomalies™ is an online exhibition of regular food, gone horribly wrong.
The MoFA presents, through photographic depiction, the very depths of abhorrent distortions of otherwise commonplace food stuffs.
The excellent submissions come from fine people around-the-world with galleries updated as new works arrive. Visitors are encouraged to share their anomalies.
The Museum of Food Anomalies is an art project of Michael Hanttula; started in 2001.
Explore the MoFA Galleries:
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Contribute your own Food Anomaly to the MoFA! Submission Details
Latest Additions
- Phantom of the Soy SauceSomething has revealed itself in this bowl of soy sauce... […]
- Brussels Sprout from the Black LagoonWhat lurks within the murky depths of your refrigerator? […]
- Sad Olaf CarrotWater (and carrots) have memory. […]
- Angry Clint Eastwood TomatoThis tomato wants you to get off its lawn, punk. […]
- Elvis BaconELVIS LIVES... on... in bacon? […]
I have harvested tomato seeds for planting the following year. I don’t think I have every seen seeds geminate inside a ripe fruit before. That is really quite an amazing photo. I’d love to know what it the world caused that to happen.
I’ve seen it happen before!! I work in restaurants and I remember receiving a case where quite a few tomatoes had germinated seeds inside the tomato. They hadn’t burst through the skin, but there were little bumps all over. Strange.