The Museum of Food Anomalies™ is an online exhibition of real food gone horribly wrong.

The Museum of Food Anomalies presents:

Eel Cracker

Within a box of goldfish crackers one would naturally find their most common predator: the eel cracker.

Thoughts?
Discuss!

Eel Cracker, 2008

Peter F.

Thoughts?
Discuss!

3 Comments

  1. Peter F. on May 31, 2008 at 9:04 pm

    It was a box of goldfish crackers.. not ‘fish crackers’. One wouldn’t think it would be out of place in a box of ‘fish crackers’..?

    Reply
  2. MoFA Curator on June 1, 2008 at 7:58 am

    Yes, you’re right, that’s what we meant to write. We’ve updated the post.

    Reply
  3. Marie on June 1, 2008 at 10:16 am

    I will never look at food the same way again……..

    Reply

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About the MoFA

The Museum of Food Anomalies™ is an online exhibition of regular food, gone horribly wrong.

The MoFA presents, through photographic depiction, the very depths of abhorrent distortions of otherwise commonplace food stuffs.

The excellent submissions come from fine people around-the-world with galleries updated as new works arrive. Visitors are encouraged to share their anomalies.

The Museum of Food Anomalies is an art project of Michael Hanttula; started in 2001.

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